Are you craving something warm and comforting? Look no further! This Xiaomi Rice and Egg Porridge is here to satisfy your cravings. 🍚🥚 Follow these simple steps to make a delicious bowl of porridge that’s perfect for breakfast or even as a light dinner.

First, rinse half a cup of小米 (Xiaomi) rice thoroughly under cold water. Drain it well and add it to a pot with four cups of water. Bring it to a boil, then reduce the heat to simmer until the rice becomes soft and the mixture turns creamy—usually around 20-25 minutes. 🕒

Once the rice is cooked, gently stir in two beaten eggs. The key is to pour them slowly while continuously stirring in one direction to create smooth ribbons of egg in the porridge. 🐣 Add salt or any seasoning you prefer. For an extra touch, sprinkle some green onions or cilantro on top before serving. 🌿

This Xiaomi Rice and Egg Porridge is not only easy to prepare but also nutritious. It’s a great way to start your day or enjoy during cooler evenings. 😋 Enjoy your meal! 🍲💕